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Kitchen Sheet

Seafood Okro Soup

Fresh, drawy and loaded with the catch.

Serves
6 people
Prep & Cook
50 mins
Difficulty
medium

Ingredients

  • chopped okro
  • prawns
  • fish
  • palm oil
  • greens
  • 2 tbsp Sea Food Spice

Method

Heat palm oil with the spice, add a little stock, then okro. Cook briefly to keep the draw, folding in prawns, fish and greens at the end.

Spices used in this recipe:

Sea Food Spice
Made for the freshest catch.
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