Party Jollof Rice

Ingredients

• long-grain rice
• blended tomato–red pepper–onion
• tomato paste
• vegetable oil
• chicken stock
• bay leaf
• 2 tbsp Multipurpose Spice

Method

1. Bloom the spice and tomato paste in hot oil, add the blended tomato and fry until thick and no longer sour.
2. Pour in stock, add parboiled rice, cover and cook on low until dry.
3. Let the bottom catch gently for that party smokiness.