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Kitchen Sheet

Native Spaghetti

Palm-oil spaghetti with native depth.

Serves
4 people
Prep & Cook
45 mins
Difficulty
easy

Ingredients

  • spaghetti
  • palm oil
  • blended pepper
  • dry fish
  • crayfish
  • veg
  • 2 tbsp Native Soup Spice

Method

  1. Fry pepper in palm oil, add the spice, fish and a little stock, then the spaghetti.
  2. Cook until tender and coated; finish with veg.

Spices used in this recipe:

Native Soup Spice
The soul of every native pot.
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